20TH ANNIVERSARY
Healthy Cooking Classes
Whole-Food Inspiration for Body, Mind, and Spirit
Cooking for the Seasons with The Well of Life Center
Join us for a hands-on culinary journey through all four seasons—Summer, Fall, Winter, and Spring—inspired by our Cooking for the Seasons cookbooks by Cynthia Hofmann. Each of these four seasonal cooking classes is thoughtfully designed to align with the rhythms of nature, offering nourishing recipes and holistic wisdom for the unique needs of each time of year.
Held at the beautiful Ash Chase Culinary Studio, these classes are more than just a meal—they’re an invitation to reconnect with the way God designed us to live: rooted in the earth, aligned with the seasons, and nourished by whole foods that bless the body and soul.
👇 Explore each season below and register for one—or all—of these deeply nourishing experiences!
CLASS DETAILS AND REGISTRATION
Each class is $75 per person and includes hands-on instruction, fresh seasonal ingredients, and a nourishing time of connection and inspiration. Payment due upon registration.
Got someone you’d love to cook with? Bring a friend along for the experience—just note that the $75 fee applies per guest.
Please note: Due to the advance purchase of ingredients, refunds are not available for cancellations.
Time: 9:00 AM – 12:00 PM
Location: Ash Chase Culinary, 4059 Skyron Drive, Doylestown, PA 18902
👇 View upcoming class dates and themes below to reserve your spot!
COOKING CLASS SCHEDULE
SUMMER 2025
“Summer Abundance”
WHEN:
Saturday, July 19th
9am-12pm
WHERE:
Ash Chase Culinary
4059 Skyron Drive, Doylestown, PA 18902
Summer invites us to share in the abundance of the earth. This vibrant cooking class will highlight fresh, sun-ripened produce and recipes that are perfect for nourishing gatherings and outdoor meals. Learn how to “organicize” your plate, your home, and your spirit through whole foods that energize and bless, rooted in the joy of sharing God’s bounty with others.
FALL 2025
“Harvest and Hearth”
WHEN:
Saturday, September 20th
9am-12pm
WHERE:
Ash Chase Culinary
4059 Skyron Drive, Doylestown, PA 18902
As the air turns crisp, we turn inward. This class celebrates the harvest season with grounding, soul-satisfying recipes that warm the body and welcome community. Cynthia’s Fall reflections share the story of a spark ignited in the kitchen as a child—this class carries that same warmth and inspiration, helping you prepare nourishing meals that gather people around your table and comfort your soul.
